Chocolate Almonds and Hazelnuts

Some pleasures need no improvement, only a good coat. Here, roasted almonds are wrapped in dark chocolate and roasted hazelnuts in both milk and dark, each one glossy as a river stone, all tumbled together so every reach into the tin is a small lottery. Crisp, then creamy, then gone. They’re packed in Maison Boissier’s signature blue tin, scattered with gilded flourishes and far too handsome to throw away once it’s empty. Keep it on the desk for afternoon slumps, or open it after dinner and watch it travel around the table.

Dimensions: 250gm
Material: Ingredients: Almonds Milk Chocolate: MILK chocolate 54% (cocoa min 33%) (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: lecithin (SOY), natural vanilla flavoring), ALMOND 41%, sugar, glazing agents: gum arabic, shellac; glucose syrup. Almonds Dark Chocolate: Dark chocolate 53% (cocoa min 60%) (cocoa mass, sugar, cocoa butter, emulsifier: lecithin (SOY)), ALMONDS 41%, sugar, glazing agents: gum arabic, shellac; glucose syrup. Hazelnuts Milk chocolate: MILK chocolate 70% (cocoa min 31%) (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: lecithin (SOY), natural vanilla flavoring), HAZELNUTS 28%, glazing agents: gum arabic, shellac; sugar, glucose syrup. Hazelnuts Dark chocolate: Dark chocolate 70% (cocoa min 60%) (cocoa mass, sugar, cocoa butter, emulsifier: lecithin (SOY)), HAZELNUTS 28%, glazing agents: gum arabic, shellac; sugar, glucose syrup. Allergens: Almonds, Hazelnuts, Soy, Milk. Possible traces of nuts.
Care: Shelf life: 12 months. Store in a dry place, away from heat, between 15°C and 20°C.